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The Wine Bible

by Karen MacNeil

A comprehensive guide to wines worldwide, offering insights into sustainable practices and their significance in winemaking.

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Natural Wine: An Introduction to Organic and Biodynamic Wines Made Naturally

by Alice Feiring

Explores the principles of natural winemaking, emphasizing organic and biodynamic methods that align with sustainability.

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Sustainable Wine: A Practical Guide to Green Practices in Winemaking

by John D. D'Arcy

Focuses on practical strategies for implementing sustainability in wineries, crucial for your portfolio project.

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The Oxford Companion to Wine

by Jancis Robinson

An authoritative reference that covers various aspects of wine, including sustainability and eco-friendly practices.

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Organic Wine: The New Sustainable Approach to Winemaking

by Christina P. Garibaldi

Delves into organic winemaking, highlighting its benefits and contributions to environmental sustainability.

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The World Atlas of Wine

by Hugh Johnson & Jancis Robinson

Offers a global perspective on wine regions and practices, including a focus on sustainable wineries.

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Wine and Climate Change: A 21st Century Perspective

by Gregory Jones

Examines the impact of climate change on winemaking, emphasizing the need for sustainable practices.

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The New California Wine

by Jon Bonnรฉ

Profiles innovative California wineries that prioritize sustainability, providing case studies for your portfolio.

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The Sustainable Wine Guide: A Roadmap to Eco-Friendly Practices

by Tom Wark

A practical guide for wineries looking to adopt sustainable practices, aligning perfectly with course goals.

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Wine Folly: The Essential Guide to Wine

by Madeline Puckette & Justin Hammack

An engaging introduction to wine that includes sections on sustainability, making it accessible and informative.

Dive into these essential reads to enrich your understanding and application of sustainable winemaking practices. Your journey starts now!