Farming practices that prioritize environmental health, economic profitability, and social equity.

The practice of alternating different crops in a specific sequence to improve soil health and reduce pests.

The condition of soil in terms of its biological, chemical, and physical properties, essential for productive farming.

Strategies and practices aimed at controlling pests while minimizing environmental impact.

Efficient use and allocation of resources like water, soil, and finances in farming.

Planting different crops close together for mutual benefits, such as pest control and nutrient uptake.

A holistic approach to pest control that combines biological, cultural, and chemical practices.

Substances added to soil to improve its physical or chemical properties, enhancing plant growth.

Decomposed plant and animal residues that enrich soil and improve its health.

The process of creating a financial plan to allocate resources for farming activities.

Practices aimed at using water efficiently to sustain agricultural productivity.

The total quantity of crops produced per unit area, indicating farming efficiency.

Organizations that provide educational resources and support to farmers.

Long-term alterations in temperature and weather patterns, affecting agricultural practices.

Networks that connect local producers with consumers to enhance food security.

The effect of farming practices on the surrounding ecosystem, including soil, water, and air.

Meeting present needs without compromising the ability of future generations to meet their own.

An ecological approach to agriculture that focuses on sustainable farming practices.

The planning and execution of farming practices to optimize crop production.

The process of designing a farm layout and management strategies to achieve specific goals.

Insects that help control pest populations and promote plant health.

Analyzing soil samples to determine nutrient levels and pH for better crop management.

A measure of human demand on Earth's ecosystems, reflecting sustainability.

Methods and practices used in agriculture to enhance productivity and sustainability.

Methods that promote environmental health, economic viability, and social equity in farming.