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GENETIC MODIFICATION#1

The process of altering the DNA of an organism to achieve desired traits, such as climate resilience in crops.

CLIMATE RESILIENCE#2

The ability of agricultural systems to withstand and adapt to the impacts of climate change, ensuring food security.

BIODIVERSITY#3

The variety of life in a given ecosystem, crucial for maintaining ecological balance and resilience.

ETHICAL GUIDELINES#4

Frameworks developed to address moral considerations in the use of GM crops, ensuring responsible practices.

CRISPR#5

A revolutionary gene-editing technology that allows precise modifications to DNA, enhancing crop traits.

SYNTHETIC BIOLOGY#6

An interdisciplinary field combining biology and engineering to design and construct new biological parts and systems.

AGROECOLOGY#7

An approach integrating ecological principles into agricultural practices to promote sustainability and biodiversity.

GM CROPS#8

Crops that have been genetically modified to exhibit specific traits, such as pest resistance or drought tolerance.

GENETIC DIVERSITY#9

The total number of genetic characteristics in the genetic makeup of a species, crucial for resilience.

SUSTAINABLE AGRICULTURE#10

Farming practices that meet current needs without compromising future generations' ability to meet theirs.

STAKEHOLDER ENGAGEMENT#11

Involving all parties affected by GM crop usage, including farmers, consumers, and policymakers, in decision-making.

POLICY FRAMEWORKS#12

Guidelines and regulations governing the use of GM crops, impacting research and agricultural practices.

CASE STUDY#13

An in-depth examination of a particular instance of GM crop usage, providing insights into its effects and implications.

ECOLOGICAL IMPACTS#14

The effects of GM crops on ecosystems, including potential benefits and risks to biodiversity.

FOOD SECURITY#15

The state in which all people have access to sufficient, safe, and nutritious food to maintain a healthy life.

RISK ASSESSMENT#16

The process of evaluating the potential risks associated with the use of GM crops on health and the environment.

INTERDISCIPLINARY COLLABORATION#17

Cooperation among experts from various fields to address complex agricultural challenges.

SYNTHESIS#18

The integration of diverse research findings into a coherent framework, often used in research papers.

PEER REVIEW#19

A process where experts evaluate each other's work to ensure quality and credibility in research.

DATA ANALYSIS#21

The process of inspecting, cleansing, and modeling data to discover useful information for decision-making.

RESEARCH PAPER#22

A detailed document presenting the findings of a study, including methodology, results, and conclusions.

CROP PERFORMANCE#23

Measurements and evaluations of how well a crop grows and yields under specific conditions.

ETHICAL FRAMEWORKS#24

Structures that guide the ethical considerations in biotechnology, influencing practices in GM crop usage.

AGRICULTURAL BIOTECHNOLOGY#25

The use of scientific tools and techniques, including genetic modification, to improve plant and animal production.