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The Cake Bible

by Rose Levy Beranbaum

A foundational text that covers essential baking and decorating techniques, perfect for mastering the basics before advancing.

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Cake Decorating for Beginners

by Gina Smith

Offers practical tips and step-by-step guides to elevate your skills, making it a great companion for intermediate decorators.

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Advanced Cake Decorating Techniques

by Megan McCarthy

Focuses on sophisticated techniques like airbrushing and sculpting, essential for creating themed cakes.

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The Art of Cake Design

by Kathy Scott

Explores the artistic side of cake design, helping you understand aesthetics and client briefs.

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The Complete Book of Cake Decorating

by Diana S. Baker

A comprehensive guide that blends theory with practical applications, enhancing your decorating repertoire.

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Sugar Flowers for Cake Decorating

by Lynnette S. Hargreaves

Teaches the intricate art of sugar flowers, adding a professional touch to your themed cake designs.

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Cakes by Melissa

by Melissa McCarthy

A collection of innovative cake designs and techniques that inspire creativity and advanced skills.

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The Professional Pastry Chef

by Bo Friberg

A classic reference that covers advanced techniques and recipes, ideal for serious decorators looking to excel.

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Creative Cake Decorating

by Jessica Harris

Focuses on unique decorating styles and methods, encouraging you to think outside the box with your designs.

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The Art of Fondant

by Lydia Chen

Delves into fondant techniques, essential for modern cake decorating and creating flawless finishes.

Embrace the wisdom in these books and transform your cake decorating journey. Let their insights guide you to new heights in your craft!