A holistic approach to agriculture that integrates ecological principles into farming practices, enhancing sustainability.

The variety of life forms in an ecosystem, crucial for resilience and sustainability in agricultural systems.

The ability of soil to provide essential nutrients to plants, impacting crop productivity and health.

Strategies to control pest populations while minimizing environmental impact, ensuring sustainable crop production.

Farming practices that meet current needs without compromising future generations' ability to meet theirs.

A comprehensive approach combining biological, cultural, and chemical methods to manage pests sustainably.

The practice of alternating different crops in a specific sequence to improve soil health and reduce pests.

Natural materials added to soil to improve its fertility and health, such as compost or manure.

The relationships between organisms and their environment, influencing ecosystem dynamics and farming practices.

Indigenous species that support local ecosystems and enhance biodiversity in agricultural systems.

The movement and exchange of organic and inorganic matter back into the production of living matter.

Metrics used to assess the sustainability of agricultural practices, including biodiversity and soil health.

An integrated system of agricultural practices, including crops, livestock, and the environment.

Agricultural practices aimed at altering the environment to reduce pest populations.

A process where peers evaluate each other's work to enhance quality and accuracy in agricultural designs.

Identifying and analyzing resources available in an agroecological system for effective management.

A flexible approach to managing ecosystems that incorporates learning and adjusting practices over time.

Quantifiable measures used to evaluate the success of agroecological practices.

The equilibrium between organisms and their environment, essential for sustainable agriculture.

Evaluating soil conditions to ensure it supports plant growth and ecosystem functions.

Involving all parties affected by agricultural practices in the decision-making process.

Identifying potential risks in agroecological systems and developing strategies to mitigate them.

An approach that views agricultural systems as interconnected components, emphasizing holistic management.

The benefits provided by ecosystems, such as pollination and nutrient cycling, crucial for agriculture.